Seaweed Salad – Palmaria palmata, Ulva sp., Undaria pinnatifida

 

Salade de la merSeaweed Salad is a subtle blend of flakes of Dulse, Sea Lettuce and Wakame, a combination chosen for its complementary tastes and colors.

 

How to use Seaweed Salad?

 

Seaweed Salad is ideal as a seasoning, sprinkled over salads or stews.

 

Organoleptic properties

Icone peinture

Purplish red, green and brown

Icone bouche

Combination of salty and fresh flavours

Icone texture

Crispy, flexible, delicate

Icone forme produit

Flake

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